I live in NEIA, and all of our locals are pretty good. I’m not sure where all this bad beer is, but up here we’re pretty spoiled. Most of what we see through distribution is Singlespeed, TG, Big Grove. I’ve had beer all over the country, and per capita there are few places doing better than Iowa. IMO, there are probably at least 10 generally excellent breweries here.
I do agree that overall it seems like hazy IPAs are nowhere near as good as they were 6-7 years ago, and I have no interest in pastry anything at this point. Psuedo Sue today is much heavier and sweeter to me than it was in 2013. Seems like this applies to damn near any hazy. Easy Eddy is probably still my favorite, but it seems like it used to be better.
I’ve said for awhile that breweries whose model is based around being a place to go/neighborhood/small town gathering place are more well positioned than the ones trying to blow up and battle for regional shelf space. Interesting that craft beer sales are tanking nationally, because I know I’ve personally gone away from drinking it at home much. So much of it is just so god damn caloric.