**** Brad
00, picked up some locally made cheddar brats for supper. Getting them ready for the beer boil.
Having apple-pineapple brats for supper.
You're a wreck, son...no self respecting Wisconsinite should ever call a sausage with fruit in it a Brat.
GTO, you around? We need to start talking about pork products or something. I believe Erik said something about a Baconator before. Also want to try this sometime:
http://blog.bbqaddicts.com/print/bacon-explosion.html
Maybe for my 40th birthday party.
Yeah Brad! :smile: Glad you got some disappointment after seeing on FB that you got to see a Garth from club box seats. :smile:
The meat market makes all kinds of sausages. I had a couple samples of these, they're delicious.
This is the correct term to use here. If it has fruit in it, it's not a brat. I realize the world has abandoned this philosophy, and it started with cheddarwurst being called a brat, but I'm a puritan on this. As you all should know, I take my pork products seriously.
Women/stylish men of RTT: The Ocho....
I need help figuring out what to wear with this bachelor party shirt I'll be wearing at the Kentucky Derby (Infield, not the grandstands).
View attachment 42026
dad jeans and tennis shoes. Or maybe try to get crocks in there somehowWomen/stylish men of RTT: The Ocho....
I need help figuring out what to wear with this bachelor party shirt I'll be wearing at the Kentucky Derby (Infield, not the grandstands).
dad jeans and tennis shoes. Or maybe try to get crocks in there somehow
I'm not super stylish, but I honestly do think a nicer pair of jeans isn't a bad idea because it isn't like you can really wear good pants with that shirt. If you wanted to make it a little nicer maybe that, a sports coat, and jeans?
How'd I do people?
Actually, your kilt would get him the most action.
Pants might enjoy that recipe.Current conversations....running and NASCAR (the WWE of motorsports, it's half fake and more about the show).
GTO, you around? We need to start talking about pork products or something. I believe Erik said something about a Baconator before. Also want to try this sometime:
http://blog.bbqaddicts.com/print/bacon-explosion.html
Maybe for my 40th birthday party.