I'll find out, sounds like you might be interested, if so would you prefer left or right cheek?
Random Thoughts 18: The Year of Fire
- Thread starter CloneLawman
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Now you tell me. Where were you two weeks ago?
This months theme of my team meeting special topic is favorite book or podcast. I have narrowed it down to five of each...
There was a list with a different sandwich for every state and Iowa’s was the loose meat sandwich which I get and think makes sense.
But their description was “flavorful ground beef topped with sautéed onions, paprika, and cheese.”
What’s normally considered a traditional loose meat sandwich? I thought it was ground beef, onions, salt, and then maybe pickles and mustard (I couldn’t remember if those were a part of it because because I would get them with just the onions)?
But their description was “flavorful ground beef topped with sautéed onions, paprika, and cheese.”
What’s normally considered a traditional loose meat sandwich? I thought it was ground beef, onions, salt, and then maybe pickles and mustard (I couldn’t remember if those were a part of it because because I would get them with just the onions)?
Naw, gotta be a ham and egg sandwich. When you produce more hogs and eggs than any other state, you gotta stand true to yourself
I think loose meat sandwiches work best because I feel like that’s something that you don’t see nearly as much outside of Iowa. Kind of like Wisconsin should have been a butter burger or cannibal/wildcat sandwiches (a raw minced beef sandwich on rye with diced onions) for Wisconsin.
They also could have given us a pork tenderloin, but they gave that to Indiana and again put a ton of unnecessary toppings on it.
Chili cook-off at work today. The afternoon could get a little dice-y in the office.
Whenever we had a chili cookoff it pretty much meant the majority of the afternoon was a throw away
I feel like that counts as being nice/selling the concept. And I have had some good loose meet sandwiches before.
Got me in the mood for Chili now. May need to go grab some groceries when I do a bill pay run. Not sure what the wife has planned but it may be back burner as I make some.
That’s what I thought. I’m not a purest, but I wouldn’t include cheese (and paprika) when describing a loose meat sandwich.
Kind of like how I wouldn’t include bbq sauce or onion strings if I had to describe a hamburger, even though both of those things are great additions.
My next "flavorful" loose meat sandwich will be my first flavorful loose meant sandwich
I'm looking at you, Maid-Rite
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